WOK (30 cm Ø)
With complete DURAQUARZ® non-stick coating. Made in Germany
In Asian cuisine (almost) everything is prepared in a wok. Woks are a pan and pot in one. Work is carried out at very high temperatures, which are also transferred to the edge on the gas flames there. This means that you can also "sizzle" at the edges.
Our HIFFICIENCY®Multispeed®Wok is adapted to modern European electric stoves, but also works on gas. Made of cast aluminum, it also optimally conducts heat to the rim to enable the Asian "cooking feeling".
The high temperatures required for this, of course, also require a coating that can do more than the usual Teflon coatings. Our new DURAQUARZ® coating is ideally suited for this with its resistance up to 450°C. This results in the optimal synthesis of (uncoated) Asian steel wok and modern European cookware with non-stick coating. Immerse yourself in Asian cuisine without everything sticking to you and without having to be afraid of dangerous fumes.
Optionally with induction-capable base and matching stainless steel glass lid. The knob made of beautiful stainless steel is also suitable for adding (port) wine etc. drop by drop. with the lid closed!
- Very good heat distribution up to the edge
- Thanks to DURA QUARZ®-Coating unique non-stick properties up to 450 °
- Healthy, low-fat roast
- Very good tanning behavior
- (Household) oven-proof without temperature restriction
- Easy and quick cleaning: simply wipe with a damp cloth or put in the dishwasher (dishwasher safe)
- Stable execution
- Absolutely food-safe
- No PFOA, Teflon free, no solvents, no NMP; no phenols-clean and healthy!
- Universal antibody effect
50 CHICKEN RECIPES AND MORE
Timo Hinkelmann's first cookbook "ALL ABOUT CHICKEN".
Everything he has to say about chickens:
They have been underestimated for far too long.
Hinkelmann first explains in a very entertaining and entertaining way about breeds of chickens, their forms of husbandry, animal welfare and eco-seals, before it goes "to the flutter men". The varied recipes are really very easy to cook and of course taste exactly as you can expect from a celebrity chef like Timo Hinkelmann. Incidentally, some of the pictures were taken on his vacation trips outdoors and were absolutely authentic, a really worth seeing "picture book".
We from the Hifficiency Team have cooked several recipes and can only warmly recommend the book, to give away and cook it yourself. By the way, it is also cooked and grilled here on Hifficiency products.