ACS possesses unique expertise in stamping, the result of long and successful development work on precision-stamped single-layer cylinder head gaskets for internal combustion engines. The stamping process, using a force of 1200 tons, achieves an accuracy of one-thousandth of a millimeter! The key to the new gaskets is precisely this multi-stage stamping process, which creates a warp-free base that remains virtually undistorted even at high temperatures and heating rates. The special process and contour are patented.

Building upon the insights gained from the pan embossing process, the contour of the multi-cooker and baking plate was subsequently developed. This plate is also warp-free and shows virtually no deformation in the oven under heat (patented). The new X-Bake® baking trays are also uniquely flat and warp-resistant. The embossing is done on particularly strong and stable presses, which have evolved from the long tradition of the Solingen cutlery industry and have been further developed to meet these specific requirements.

The manufacturing processes are meticulously monitored. And last but not least, newly developed tools and methods are used to cast robust products like the Amador pan, the grill grate pan, and the new (patented) cross-grill and pizza plate from aluminum. These products are also flat and extremely stable when used in the oven. The advantage of the new manufacturing processes is maximum stability at the lowest possible weight. HIFFICIENCY® products are only about half the weight of similarly stable products from other manufacturers. This allows for faster heat absorption and less tiring use.