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cake tin

cake tin

  • PFAS-free non-stick effect – no baking paper required for effortless release.
  • Easy cleaning – smooth transitions prevent dough residue in corners or grooves.
  • Deep, stable, beautifully shaped – ideal for cakes with clear contours.
Regular price €45,00 EUR
Regular price €45,00 EUR Sale price €45,00 EUR
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Our cake pan combines high-quality materials, clever design, and state-of-the-art OBSIDIAN SHELL® coating. Free of Teflon, PFAS, and solvents, it ensures effortless baking without greasing or sticking. The sturdy carbon steel core with aluminum guarantees even heat distribution and shape retention. Rounded edges make removal and cleaning easy – for perfect layer cakes with crisp lines and beautiful browning.
OBSIDIAN SHELL® is our proprietary, patented, PFAS- and Teflon-free non-stick coating. It's mineral-based, extremely heat-resistant, and twice as durable as conventional coatings. For you, that means: no sticking, no off-gassing, no compromise – just worry-free, professional-level frying.

Diameter: 30 cm
Height: 3.5 cm
Weight: 0.55 kg
Volume: 2.1 liters

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  • Robust

    Significantly more robust and harder than Teflon! No flaking of layers thanks to powder coating

  • Healthy

    No PFOA, no PFAS, no Teflon, and 0.0% solvents, for healthy, low-fat cooking

  • Low-fat

    Enables low-fat frying and baking – for perfect results with little to no fat

  • Sustainable

    Manufactured in Germany using renewable energy. Re-coatable and durable

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HIFFICIENCY® Kochgeschirr & Backformen ⌀ 30cm X-Bake® Kuchenblech Pfannen Online Shop

No sharp edges, no sticking. No problem

The perfect base for sweet masterpieces

The distinctive shape of our cake pan is created using a specially developed deep-drawing process that completely eliminates sharp edges. Instead of abrupt transitions, gently rounded edges ensure that cakes and pastries release from the pan with ease—often without any greasing at all. Residual food hardly sticks, making the pan easy to clean afterward. The uniform depth and dimensionally stable design ensure a clean structure and an evenly baked base—the ideal foundation for sheet cakes, batter-based desserts, brownies, or delicate pastries that not only taste great but also retain their perfect shape.

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antihaftbeschichtung perleffekt

Mineral. Robust. Durable.

The next generation of non-stick

OBSIDIAN SHELL® heralds a new era in cooking. This innovative powder coating is based on a new technology in which mineral components fuse together at extreme temperatures – much like lava solidifying into rock. The result is a layer that is inseparably bonded to the metal surface, making it exceptionally robust, heat-resistant and durable. The coating is completely free from PFAS and PTFE, yet offers a strong non-stick effect that remains reliable over the long term. Nothing sticks, nothing flakes off – even at temperatures of up to 450 °C. For healthy, precise and effortless cooking – day after day.

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HIFFICIENCY® Kochgeschirr & Backformen Osterbackset Pfannen Online Shop

Reliable. Precise. High-quality.

Bake like the pros.

Our baking pans are made of 1 mm thick carbon steel, with a pure aluminum coating on both sides. This ensures maximum stability, corrosion resistance, and durability. The excellent heat conductivity guarantees even browning in the oven, while the coating makes the pans dishwasher-safe. This is how the pros bake—top quality made in Germany.

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  • “Normal” baking pans

    Conventional baking tins seem practical at first glance – but quickly reveal their weaknesses in everyday use:

    • Coating peels off: Many non-stick coatings peel off after a short time, especially at high temperatures or with frequent use.
    • A lot of grease or baking paper is needed: To prevent sticking, it is necessary to grease the surface or use baking paper – this is time-consuming, unhealthy and not very sustainable.
    • Sharp edges & folds: Folding during shaping creates hard transitions where dough residue sticks and is difficult to remove.
    • Uneven heat distribution: Thin material often leads to unevenly baked bottoms and edges.
    • Low durability: Coatings wear out, shapes warp – the results become unreliable.
  • Our cake tin

    Our cake tin was designed to eliminate precisely these weaknesses:

    • Powder-coated OBSIDIAN SHELL® surface: Scratch-resistant, heat-resistant and WITHOUT Teflon/PFAS – no peeling of the coating, simply bake healthily.
    • Baking paper-free & low-fat: Perfect non-stick effect ensures clean release without greasing.
    • Deep drawing process without edges: Smooth transitions prevent residues from sticking and make cleaning easier.
    • Stable construction: Carbon steel core with aluminum ensures even heat distribution and dimensionally stable results.
    • Durable & hygienic: No wear and tear on the coating – consistent quality, baking cycle after baking cycle.

FAQ

No. The Hifficiency baking tray features a high-quality powder coating that won't peel. Unlike conventional non-stick coatings, the OBSIDIAN SHELL® surface remains permanently intact even at high temperatures, with frequent use, and in the dishwasher.
No. Thanks to the excellent non-stick effect, no additional greasing or baking paper is necessary. This saves time, ensures even browning, and is also environmentally friendly and good for your health.
No. The mold is manufactured using a special deep-drawing process that eliminates any sharp edges or creases. This makes the baked goods particularly easy to remove – without any tedious scraping or scrubbing.
No. Thanks to the carbon steel core and the heat-conducting aluminum, the cake pan remains dimensionally stable even at high temperatures and ensures even heat distribution.
In most cases, simply wiping it with a damp cloth is sufficient. For a more thorough cleaning, it's dishwasher safe – without risk to the coating.
The powder coating is extremely robust, heat-resistant, and scratch-resistant. It retains its properties for many years and consistently delivers perfect baking results.